Make your dinner event with friends truly unique with a culinary experience tailored specifically for you and your guests! We offer a personalized meal service for groups of 10 to 15 people, where every detail is carefully managed to ensure quality, flavor, and convenience.
The menu is designed to offer a balanced and refined experience. It begins with a finger food buffet, perfect for breaking the ice and encouraging conviviality. Small delights meant to be savored leisurely: gourmet tartines with carefully selected ingredients, cheese bites accompanied by honey and preserves, fresh vegetable skewers, and crispy treats. For those seeking a more refined touch, there are also fish and meat tartares and small creations that surprise both in taste and presentation.
The main course is the heart of the meal. Whether it’s a succulent meat dish, a flavorful vegetarian alternative, or a fresh fish plate with refined pairings, every ingredient is selected with care to guarantee an excellent result. The choice is fully customizable, allowing guests to enjoy a menu that reflects their tastes and preferences.
To end the evening on a sweet note, the dessert is designed to leave a lasting impression. It can be a celebratory cake perfect for the occasion or elegant single servings such as mousses, fresh fruit tarts, or delicate and surprising spoon desserts.
Each dish finds its perfect match thanks to a carefully curated wine selection. From fresh and aromatic whites to structured and full-bodied reds, not to mention sparkling wines for toasts that make the atmosphere even more special.
At the end, I will take care of leaving the kitchen clean and tidy, so you can relax without any worries.
Elena De' Luca - Private Chef 